In this edition of This Week in Business History, Kelly Barner tells the story of the Bread and Roses strike, or the Lawrence textile strike, that took place in Massachusetts in 1912. It was a turning point in the labor movement, a moment that showed the power workers can yield if they are willing to align (despite their personal differences) and quickly spun off a number of legends or myths that romanticized the workers, the union, and their shared cause.
More Podcast Episodes
healthcare
Podcast
January 22, 2024
Supply Chain Leadership Across Africa: The Complex World of Logistics in Public Health
Between them, Alvaro Lopes and Scott Dubin have almost 40 years of experience managing projects that involve complex logistical considerations and nuances. Lopes is a Private Sector Engagement Program & Solution support lead with VillageReach, a non-profit global health innovator that builds responsive primary healthcare systems that deliver health products and services to the most-under-reached. Dubin, meanwhile, serves as a Supply Chain, Private Sector Engagement Advisor with The Global Fund, one of the largest financiers of public health projects in the world. In this episode of Supply Chain Now, as part of the Supply Chain Leadership Across Africa series, the duo reflect on the variables and challenges that define their workloads on a daily basis – as you can imagine, they encounter a tremendous variety of scenarios and stakeholders from many corners of the world. During the conversation, Lopes and Dubin touch on several specific topics. This includes: Coordinating public and private sector stakeholders to ensure health products reach everyone. The importance of human resources and plugging gaps in countries’ supply chain expertise. The role of logistics outsourcing in the public health sphere. What partners can do (government, private, donors, and implementing partners) to make outsourced logistics successful in Africa
Podcast
December 10, 2024
La Cadena que se sirve en frío: Cerveza Rrëy
En este episodio hablamos de Cerveza Artesanal y en específico de Cerveza Rrey; una marca fundada por Federico Seyffert quien nos cuenta la historia detrás de este emprendimiento y de las particularidades de esta cadena y logística en frío. Tras nombrar algunas de sus cervezas artesanales favoritas de México, Federico nos comparte cómo fue que se empezó a interesar por este mundo mientras estudiaba su maestría en Austin y cómo fue que dejó el mundo corporativo para convertirse en emprendedor. En este episodio descubrirás cómo es el proceso de manufactura y distribución de cerveza artesanal y los factores que juegan un papel importante no solo en el nivel de servicio sino también en el sabor y la calidad del producto. Finalmente, Federico nos comparte grandes aprendizajes de su experiencia como emprendedor y nos comparte algunos consejos muy valiosos para nuestra vida profesional.